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Definitions for gravy:

The Collaborative International Dictionary of English v.0.48 :
Gravy \Gra"vy\, n.; pl. Gravies. [OE. greavie; prob. fr. greaves, graves, the sediment of melted tallow. See Greaves.] 1. The juice or other liquid matter that drips from flesh in cooking, made into a dressing for the food when served up. [1913 Webster] 2. Liquid dressing for meat, fish, vegetables, etc. [1913 Webster]

WordNet (r) 2.0 :
gravy n 1: basically the juices that drip from cooking meats 2: a sudden happening that brings good fortune (as a sudden opportunity to make money); "the demand for testing has created a boom for those unregulated laboratories where boxes of specimen jars are processed lik an assembly line" [syn: boom, bonanza, gold rush, godsend, {manna from heaven}, windfall, bunce]

Moby Thesaurus II by Grady Ward, 1.0 :
60 Moby Thesaurus words for "gravy": Colbert, Smitane, Soubise, Trinkgeld, allemande, bonus, bonus system, bounty, bourguignonne, bribe, brown sauce, buried treasure, consideration, cream sauce, discovery, donative, double time, egg sauce, espagnole, fee, find, finding, foundling, fringe benefit, gratuity, grease, honorarium, incentive pay, inducement, lagniappe, largess, liberality, marinara, mole, overtime pay, palm oil, paprika sauce, pepper sauce, perks, perquisite, perquisites, poulette, pourboire, premium, roux, salve, shallot sauce, solatium, something extra, sportula, sweetener, tip, treasure trove, trouvaille, trove, waifs, waifs and strays, windfall, windfall money, windfall profit

Related Sites

Gravy - Wikipedia, the free encyclopedia
Water is added, the gravy is salted and peppered to taste, and the liquid is ... Giblet gravy has the giblets of turkey or chicken added when it is to be served ...

Gravy Master, Inc.
Makers of a concentrated blend of spices, blended to enhance the natural flavors and appearance of meats, fish, and poultry, and vegetables.

How to Make Gravy | Simply Recipes
Two easy gravy recipes with photos and step-by-step instructions. ... You may have much more drippings than you need for the amount of gravy you want to make. ...

gravy: Definition from Answers.com
gravy n. , pl. -vies . The juices that drip from cooking meat. A sauce made by thickening and ... The term "gravy" first appears in Middle English as gravé ...

 

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